Berenjenas rellenas fáciles y ricas

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Berenjenas rellenas fáciles y ricas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Berenjenas rellenas fáciles y ricas is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Berenjenas rellenas fáciles y ricas is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjenas rellenas fáciles y ricas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas fáciles y ricas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Berenjenas rellenas fáciles y ricas using 11 ingredients and 10 steps. Here is how you cook that.

Tienes la berenjena en la nevera y no la gastas, haz esta receta #cookpadmycook

Ingredients and spices that need to be Prepare to make Berenjenas rellenas fáciles y ricas:

1. 4 berenjenas o la cantidad que desees
2. 1 pastilla avecrem de pollo
3. 2 cebollas
4. 2 dientes ajo
5. Queso para gratinar
6. 1 sobre bemchamel
7. Leche
8. Aceite oliva
9. Sal
10. Hoja laurel
11. Nuez moscada

Steps to make to make Berenjenas rellenas fáciles y ricas

1. Cogemos las berenjenas y las lavamos, y las secamos
2. Las cortamos por la mitad y con un cuchillo vamos sacándole todo lo de adentro hasta dejar solo su base que es la cáscara
3. Una vez dejada las mitades de las berenjenas totalmente vacías, reservamos la berenjena de adentro
4. Cogemos una sartén echamos un poco de aceite de oliva picamos las cebollas y el ajo y lo vertemos en la sartén junto una hoja de laurel
5. Refreimos luego echamos la carne de pollo junto la pastilla de avecrem desmenuzada y mezclamos bien, echamos sal al gusto y dejamos referir a fuego lento.
6. Una vez hecho el refrito de la berenjena y la carne retiramos del fuego y reservamos
7. Cogemos 1 litro de leche aproximadamente y lo echamos en una cacerola. Vamos incorporando el sobre de bechamel poco a poco sin parar de remover para que no tenga grumos, echamos un poco de nuez moscada y removemos hasta que empieza a hervir y retiramos. "sal al gusto"
8. Una vez hecha la bechamel cogemos la carne de pollo ya preparada y la mezclamos con la bechamel
9. Rellenamos las berenjenas y una vez rellenas le echamos el queso para gratinar por encima
10. Metemos en el horno hasta que dore el queso y listo!!! están riquísimas!!! 🥰

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Berenjenas rellenas fáciles y ricas. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!