Revuelto de berenjenas y patatas al vapor

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Revuelto de berenjenas y patatas al vapor. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Revuelto de berenjenas y patatas al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de berenjenas y patatas al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Revuelto de berenjenas y patatas al vapor using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Revuelto de berenjenas y patatas al vapor:

1. 4 berenjenas
2. 3 patatas
3. 6 huevos
4. Sal
5. Aceite de oliva
6. Pimienta

Steps to make to make Revuelto de berenjenas y patatas al vapor

1. Lavamos y cortamos en trozos las berenjenas. Las ponemos en una sartén con una cucharada de aceite. Salpimentamos. Añadimos un poco de agua. Cubrimos con la tapadera. Y dejamos que se hagan las berenjenas.
2. En otra sartén con un poco de aceite añadimos las patatas peladas y picadas. Salpimentamos. Cubrimos con agua y tapamos.
3. En un bol añadimos los huevos. Echamos sal y pimienta. Batimos los huevos muy bien.
4. Echamos en una sartén las patatas, las berenjenas y los huevos batidos. Mezclamos.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Revuelto de berenjenas y patatas al vapor. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!