Pechugas de pollo marinadas a la sartén

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pechugas de pollo marinadas a la sartén. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pechugas de pollo marinadas a la sartén is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Pechugas de pollo marinadas a la sartén is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pechugas de pollo marinadas a la sartén, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo marinadas a la sartén delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo marinadas a la sartén is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo marinadas a la sartén estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Pechugas de pollo marinadas a la sartén using 8 ingredients and 7 steps. Here is how you cook it.

Pechugas troceadas y hechas en el jugo de la marinada

Ingredients and spices that need to be Make ready to make Pechugas de pollo marinadas a la sartén:

1. 2 pechugas de pollo enteras
2. 1 diente ajo
3. 1 rama perejil
4. 3 cdas salsa de soja
5. 3 cdas aceite de oliva
6. 1 cdts cúrcuma
7. 1 cda miel
8. sal y pimienta

Instructions to make to make Pechugas de pollo marinadas a la sartén

1. Lo primero que tenemos que hacer es cortar las pechugas en cuadrados más o menos iguales. En un bol ponemos los trozos de pollo y salpimentamos añadiendo después el ajo y el perejil picados.
2. En un cuenco mezclamos bien el aceite, la soja, la miel y la cúrcuma.
3. Una vez que lo tengamos bien mezclado lo añadimos al bol del pollo, removemos bien para que se impregne todo, lo tapamos con papel film y metemos a la nevera por lo menos 1 hora.
4. Una vez pasado este tiempo sacamos de la nevera y dejamos a temperatura ambiente unos 15 minutos.
5. Ponemos al fuego una sarten con el fondo de aceite doramos el pollo, primero a fuego vivo para que tome color.
6. Cuando esté dorado, añadimos la salsa de la marinada, bajamos el fuego y dejamos cocinar unos 5 minutos.
7. Podemos acompañar de puré de patatas... ¡Buen provecho!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Pechugas de pollo marinadas a la sartén. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!