Croqueta de pollo a l'ast con jamón

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Croqueta de pollo a l'ast con jamón. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Croqueta de pollo a l'ast con jamón is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Croqueta de pollo a l'ast con jamón is something that I've loved my entire life.

Many things affect the quality of taste from Croqueta de pollo a l'ast con jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croqueta de pollo a l'ast con jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croqueta de pollo a l'ast con jamón is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croqueta de pollo a l'ast con jamón estimated approx 2 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Croqueta de pollo a l'ast con jamón using 7 ingredients and 5 steps. Here is how you can achieve that.

Es una receta de aprovechamiento. Hecha con sobras de un pollo a l'ast. La podemos preparar y congelar para utilizar en otra ocasión.

http://tastantelmon.com/2015/01/14/croqueta-de-pollastre-i-pernil/

Ingredients and spices that need to be Take to make Croqueta de pollo a l'ast con jamón:

1. Pechuga del pollo a l'ast (200g)
2. 2 cortadas de jamón serrano
3. 150 g cebolla
4. 2 cucharadas soperas harina de maiz
5. El caldo que sobra del pollo a l'ast
6. Pan rallado
7. 1 huevo para rebozar

Instructions to make to make Croqueta de pollo a l'ast con jamón

1. Trituramos el pollo, la cebolla y el jamón salado. Lo ponemos todo en una paella honda con una parte del caldo que ha sobrado de hacer el pollo a l'ast, vamos sofriendo.
2. Añadimos las dos cucharadas de harina de maíz, mezclamos. Cuando ya esté todo mezclado añadimos el caldo restante y lo vamos removiendo hasta que la pasta se haya bebido todo el caldo
3. Dejamos que se enfríe en la nevera. Si lo queremos consumir rápido, lo ponemos media hora en el congelador. Una vez frio, le ponemos un poco de pan rallado y le damos la consitencia de la croqueta.
4. Preparamos un plato con el huevo batido y otro plato con pan rallado.
5. Pasamos la croqueta por el huevo batido i después por el pan rallado, lo ponemos a sofreír en una paella, previamente precalentada con aceite de oliva.

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So that is going to wrap it up with this special food Recipe of Ultimate Croqueta de pollo a l'ast con jamón. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!