Espaguetis al estilo chino

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Espaguetis al estilo chino. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Espaguetis al estilo chino is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Espaguetis al estilo chino is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Espaguetis al estilo chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis al estilo chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis al estilo chino is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis al estilo chino estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Espaguetis al estilo chino using 8 ingredients and 3 steps. Here is how you can achieve it.

Espaguetis de verdura acompañados con un salteado de pimientos, cebolla, zanahorias, brotes de soja y pechuga de pollo, todo aliñado con salsa de soja.

Ingredients and spices that need to be Prepare to make Espaguetis al estilo chino:

1. 1/2 Pimiento
2. 120gr espaguetis
3. 1 cebolla
4. 1 zanahoria
5. brotes soja
6. salsa de soja
7. 300 gr pechuga de pollo
8. Sal

Steps to make to make Espaguetis al estilo chino

1. Se corta la pechuga en trozos se salpimentar y se hace en la sartén con un poquito aceite. En un cazo ponemos agua con aceite y sal para cocer los espaguetis. Se corta la cebolla, zanahoria y el pimiento en tiras muy finas.
2. En la misma sartén se pone a pochar la cebolla con la zanahoria, cuando este la cebolla transparente echamos un chorrito de salsa de soja. Añadimos el pimiento le damos una vuelta y le agregamos otro chorrito salsa de soja, removemos y añadimos el pollo, lo salteamos un poco.
3. Una vez salteado añadimos los espaguetis y 4 cucharadas de salsa de soja, lo removemos y lo dejamos unos minutos para que la soja coja cuerpo. Listo, emplatamos y a comer. Sírvase caliente.

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So that's going to wrap it up with this special food How to Make Any-night-of-the-week Espaguetis al estilo chino. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!