Hojaldres de pollo y champiñones

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Hojaldres de pollo y champiñones
. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. {Hojaldres de pollo y champiñones
is something which I have loved my whole life. They're nice and they look fantastic.|They're nice and they look wonderful. Hojaldres de pollo y champiñones
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Many things affect the quality of taste from Hojaldres de pollo y champiñones
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hojaldres de pollo y champiñones
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hojaldres de pollo y champiñones
is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hojaldres de pollo y champiñones
estimated approx 50 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Hojaldres de pollo y champiñones
using 9 ingredients and 9 steps. Here is how you can achieve that.

Riquisimos hojaldres rellenos de pechuga de pollo, champiñones, puerro, bechamel, especies y huevo. Riquisimos !!
Muy apropiados como entrantes ó tapa. Se pueden hacer más pequeños como canapés.

Ingredients and spices that need to be Make ready to make Hojaldres de pollo y champiñones
:

1. 1 lámina de hojaldre ( salen 6 unidades)
2. 250 gr pechuga de pollo
3. 250 gr champiñones
4. Aceite de oliva virgen
5. Sal y pimienta
6. Perejil picado
7. 1/2 puerro pequeño
8. 1 huevo
9. Salsa bechamel

Steps to make to make Hojaldres de pollo y champiñones

1. Limpiar los champiñones y cortar en trocitos muy pequeños. Ponerlos en una sartén, tapados a fuego medio. Cuando estén a media cocción sazonar y espolvorear con perejil picado.
2. Cortar la pechuga de pollo en trocitos pequeñitos, salpimentar.
3. Poner un poco de aceite en una sartén y sofreir el puerro cortado en juliana, añadir los trocitos de pechuga de pollo. Cuando estén casi cocidos, añadir los champiñones y seguir cociendolo todo junto.
4. Hacer una salsa bechamel, con 100 ml. de leche y 1 cucaradita de harina. Una vez esté hecha, colarla con el colador de rejilla.
5. Mezclar la bechamel con el preparado de la sartén. Batir el huevo ( reservar una pequeñita cantidad para pintar los hojaldres) y añadir a la sartén también. Mezclarlo todo y apagar el fuego. Dejar entibiar.
6. Extender la lámina de hojaldre y cortarla en 6 trozos y pincharla para que no suba demasiado. Poner una porción de carne con champiñones dentro de cada cuadrado de hojaldre.
7. Doblar el hojaldre, como más os guste. Siempre presionando las puntas para que no se salga el relleno. Pintar con el huevo batido que hemos reservado.
8. Meter los hojaldres en el horno precalentado a 180º, (conservando debajo el papel sulfatado que llevan, para que no se peguen).
9. Hornearlos hasta que estén dorados. Se pueden comer calientes, templados ó frios.

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So that's going to wrap this up with this exceptional food Recipe of Quick Hojaldres de pollo y champiñones
. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!