Guiso de pollo

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Guiso de pollo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Guiso de pollo is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Guiso de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Guiso de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de pollo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de pollo estimated approx 40 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Guiso de pollo using 12 ingredients and 9 steps. Here is how you can achieve that.

Yo lo hice con pechuga pero se puede hacer también con los cuartos traseros deshuesados

Ingredients and spices that need to be Prepare to make Guiso de pollo:

1. 1/2 pechuga de pollo
2. cucharada aceite de oliva
3. cebolla roja
4. ajos
5. pimientos rojos y verde
6. unas patatas
7. 1 tomate maduro
8. 1/2 vaso vino blanco
9. agua
10. sal
11. pastilla caldo de pollo desmenuzada
12. 1 pizca harina para espesar

Instructions to make to make Guiso de pollo

1. Trocear el pollo y salpimentar. Cortar la cebolla bien fina y laminar el ajo. Pelar y trocear la patata e cuadrados pequeños.(Asi se hace antes). Pochar la cebolla y el ajo en una cazuela con el aceite de oliva.
2. Añadir el pimiento rojo y verde y seguir rehogando.
3. Añadir el pollo y marcarlo.
4. Cuando el pollo este marcado añadir las patatas y continuar marcando.
5. Cortar por la mitad el tomate y rallarlo en la cazuela.
6. Remover todo y añadir la pastilla de caldo.
7. Añadir el vino y el agua, remover y llebar a ebullición
8. Agregar la pizca de harina con cuidado removiendo con la batidora para no hacer grumos.
9. Dejar qué se hagan bien y reducir el agua y listo.

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So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning Guiso de pollo. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!