Pastel de pollo y cerdo

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pastel de pollo y cerdo
. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pastel de pollo y cerdo
is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. {Pastel de pollo y cerdo
is something that I have loved my whole life. They're nice and they look fantastic.|They are nice and they look wonderful. Pastel de pollo y cerdo
is something that I have loved my entire life.}
Many things affect the quality of taste from Pastel de pollo y cerdo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de pollo y cerdo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de pollo y cerdo
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de pollo y cerdo
estimated approx 50 minutos.
To begin with this recipe, we have to first prepare a few components. You can cook Pastel de pollo y cerdo
using 16 ingredients and 8 steps. Here is how you cook it.
Hoy he preparado este pastel de pollo y cerdo con verduras, huevos, leche evaporada, unas pasas y sidra. Ha quedado buenisimo
Ingredients and spices that need to be Get to make Pastel de pollo y cerdo
:
- 250 gr pechugas de pollo
- 100 gr carne de cerdo
- 1 zanahoria
- 50 gr espinacas frescas
- 1 cebollita
- 1 tomate maduro pequeño
- 1 diente ajo
- 200 ml. caldo de pollo
- 100 ml. leche evaporada
- 3 huevos
- 1 cda uvas pasas
- Aceite de oliva
- 50 ml. sidra
- Sal y pimienta mólida
- Estragón
- 1 pimiento morrón (yo solo he puesto medio)
Steps to make to make Pastel de pollo y cerdo
- En una sartén con aceite rehogar el pollo y el cerdo todo troceado, en trozos pequeñitos (no hace falta asarlo del todo).

- En otra sartén, poner aceite y las espinacas troceadas, rehogarlas y después añadir la cebolla cortada en trocitos, el diente de ajo a trocitos, el tomate en trozos, el pimiento morrón sal, pimienta y estragón al gusto.

- Rehogarlo todo hasta que veais que las verduras están tiernas, entonces añadis las carnes y el caldo y seguis cociendolo, cuando se haya reducido el caldo, retirar del fuego y dividir lo que teneis en la sartén en dos partes. Una parte la triturais y la otra la reservais.
- Batir los huevos en un bol, añadir la leche y la parte que hemos triturado, seguidamente añadir la otra parte del sofrito mezclarlo todo muy bién y añadir la sidra. Volver a mezclarlo todo.

- Añadir las uvas pasas.
- Engrasar un molde y poner el preparado en el. Precalentar el horno a 200º y poner el molde dentro de otro recipiente, con agua para cocerlo al baño Maria.

- Estará cocido en 30 ó 40 minutos en función de vuestro horno. Sabreis si está cocido cuando pinchandolo con un palillo salga seco.
- Dejarlo enfriar y ponerlo en una bandeja, podeis decorarlo al gusto, con morrón, con jamón, con huevo duro, con aceitunas etc.

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This isn't a complete guide to fast and also very easy lunch recipes but its excellent something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.
So that's going to wrap this up with this exceptional food Recipe of Speedy Pastel de pollo y cerdo
. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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