Berenjena rellena de marisco
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Berenjena rellena de marisco. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Berenjena rellena de marisco is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Berenjena rellena de marisco is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Berenjena rellena de marisco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena de marisco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Berenjena rellena de marisco using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Berenjena rellena de marisco:
- Berenjenas
- Gambas
- Salmón ahumado
- Atún en lata
- Cebolla
- Bechamel
- Tomate frito
- Queso rallado
Steps to make to make Berenjena rellena de marisco
- Corta las berenjenas por la mitad, vacía la pulpa, resérvala y meter las berenjenas al horno.
- Mientras haz un sofrito con cebolla picada, la pulpa de las berenjenas, el atún y las gambas cocidas
- Cubre con bechamel y queso rallado
- Rellena las berenjenas con un poco de tomate frito, salmón y el sofrito
- Cubre con bechamel, queso rallado y al horno
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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Berenjena rellena de marisco. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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