Berenjena rellena de mijo y guisantes

Berenjena rellena de mijo y guisantes

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Berenjena rellena de mijo y guisantes. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Berenjena rellena de mijo y guisantes is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Berenjena rellena de mijo y guisantes is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Berenjena rellena de mijo y guisantes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena de mijo y guisantes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena rellena de mijo y guisantes is 4 p. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena rellena de mijo y guisantes estimated approx 1:30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Berenjena rellena de mijo y guisantes using 12 ingredients and 5 steps. Here is how you cook that.

Un poco de eso y aquello. Hay muchas recetas que permiten aprovechar lo que tengas en la nevera olvidado. #porunmundomejor
#asisoyyo

Ingredients and spices that need to be Prepare to make Berenjena rellena de mijo y guisantes:

  1. 4 berenjenas
  2. 1/2 limón
  3. Aceite de oliva
  4. 500 gr guisantes
  5. 200 gr mijo (crudo)
  6. 1/2 cucharada café comino
  7. 1/2 cucharada café pimentón dulce o picante (al gusto)
  8. Sal y pimienta
  9. 250 gr yogurt griego
  10. 1/2 pimiento rojo asado
  11. 1/2 cebolla pequeña asada
  12. 2 cdtas. orégano o tomillo

Steps to make to make Berenjena rellena de mijo y guisantes

  1. Partimos las berenjenas por la mitad, le hacemos unos pequeños cortes en la carne. Los pintamos con un poco de mantequilla fundida y al horno 1h a 160. Añadimos el pimiento rojo y la cebolla al horno también. Esto depende del horno, pero que queden bien hechas.
  2. Hervimos los guisantes. Cocemos el mijo siguiendo las instrucciones del paquete y dejamos enfriar.
  3. Exprimir el. 1// limón. Y mezclamos las especias, el limón una cucharada de aceite de oliva, tomillo, sal y pimienta al gusto. También un par de cucharadas de yogurt mezclamos todo. Añadimos el mijo, la 1/2 cebolla y el 1/2 pimiento cortado todo pequeño.
  4. Vaciamos la carne de las berenjenas y también lo añadimos al relleno. Prueba de sal y ya estamos listos.
  5. Ponemos las berenjenas en un plato y las rellenamos con la mezcla hecha. Las puedes comer frías, aunque yo prefiero templadas. Cuando te las vayas a comer ponle una cucharadita de yogurt por encima. Queda muy bueno.

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So that is going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Berenjena rellena de mijo y guisantes. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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