62. Empanada de carne picada, bacon y berenjena

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, 62. Empanada de carne picada, bacon y berenjena. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

62. Empanada de carne picada, bacon y berenjena is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. 62. Empanada de carne picada, bacon y berenjena is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from 62. Empanada de carne picada, bacon y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 62. Empanada de carne picada, bacon y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 62. Empanada de carne picada, bacon y berenjena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 62. Empanada de carne picada, bacon y berenjena estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have 62. Empanada de carne picada, bacon y berenjena using 11 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make 62. Empanada de carne picada, bacon y berenjena:

1. 1 berenjena mediana
2. 1/4 de cebolla picada
3. 2 ajos picados
4. Pimienta y sal
5. Tomillo y orégano
6. 1 cucharada tomate frito
7. 1/4 de carne picada
8. 1 tarrina bacon
9. Aceite de oliva virgen extra
10. 1 masa rectangular para empanada
11. 1 yema de huevo batida

Instructions to make to make 62. Empanada de carne picada, bacon y berenjena

1. Pela la berenjena y córtala a cuadraditos pequeños
2. Rehoga la berenjena en un poco de aceite
3. Añade la cebolla y los ajos picados y sigue rehogando hasta que se quede todo blandito
4. Incorpora el bacon muy picadito junto con la carne picada y remueve un rato para que se vaya cocinando
5. Por último, echa una cucharada de tomate frito y espolvorea con tomillo y orégano
6. Coge la masa de hojaldre y córtala por la mitad a lo ancho
7. Enaceita una fuente de cristal y coloca una de las dos mitades en el fondo. Pinchala aleatoriamente
8. Pon el guiso sobre la masa y alisa la superficie con la ayuda de un tenedor
9. Coloca la otra parte de la masa sobre el guiso y pinchala también
10. Pinta toda la superficie con yema de huevo
11. Metela en el horno caliente a 170° durante media hora y listo

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Favorite 62. Empanada de carne picada, bacon y berenjena. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!