Berenjenas a la Mozzarella

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Berenjenas a la Mozzarella. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Berenjenas a la Mozzarella is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Berenjenas a la Mozzarella is something that I've loved my entire life.

Many things affect the quality of taste from Berenjenas a la Mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas a la Mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas a la Mozzarella is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas a la Mozzarella estimated approx 1 hora.

To begin with this recipe, we must first prepare a few components. You can have Berenjenas a la Mozzarella using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Berenjenas a la Mozzarella:

1. 2 berenjenas
2. 500 gr. tomate
3. 1 cebolla pequeña
4. 120 gr queso mozzarella en lonchas
5. 120 gr queso emmental rallado
6. Albahaca
7. Sal
8. Pimienta
9. Aceite

Steps to make to make Berenjenas a la Mozzarella

1. Preparar los ingredientes
2. Lavar y cortar en rodajas las berenjenas
3. Poner una parrilla con un poco de aceite y hacer las rodajas de berenjena a la plancha para que no vayan crudas al horno. Harán falta unos 10 minutos
4. Mientras se hace la berenjena en la plancha lavar, pelar y cortar en trozos grandes los tomates, y también pelar, lavar y cortar en trozos la cebolla
5. No olvidarse de ir sacando las rodajas de berenjena a medida que están hechas. Hay que ir apartándolas en un plato para después
6. Poner una sartén con poco aceite, pero con el fondo cubierto, y ponerla a calentar. Poner a pochar la cebolla en la sartén
7. Cuando la cebolla ya se vea que empieza a estar pochada, añadir los trozos de tomate. Añadir también sal y pimienta
8. Dejar que el tomate y la cebolla se vaya haciendo de tal manera que vaya formando una salsa durante unos 10 minutos (Comentario: si antes también quitas las pepitas del tomate y dejas que se haga durante unos 30 minutos a fuego medio, conseguirás que el sofrito sea más fino)
9. Ponemos a precalentar el horno a 200º
10. Coger un molde y añadir en su base una parte de las rodajas de berenjena. Sobre esta base vamos a ir añadiendo capas, y empezamos con la mitad de la mozzarella, encima de esta unpoco de queso rallado y encima la mitad de la salsa de tomate. Ahora añadimos de nuevo una capa de berenjena, una de mozzarella y ahora la sala de tomate restante. Por último, añadimos la berenjena restante y como capa superior el queso rallado restante
11. Añadimos un poco de sal y albahaca, y por último lo metemos al horno y lo cocinamos durante unos 20 minutos

As your experience and self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet regimen and adapt your diet regimen to your individual tastes over time. Whether you intend to serve a recipe that utilizes less or more components or is a bit basically hot, you can make simple changes to achieve this objective. In other words, begin making your dishes in a timely manner. As for basic food preparation abilities for beginners you don't require to discover them however just if you understand some simple cooking strategies.

This isn't a total overview to quick and very easy lunch recipes however its great something to chew on. Ideally this will certainly obtain your innovative juices moving so you can prepare tasty dishes for your household without doing way too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Speedy Berenjenas a la Mozzarella. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!