Berenjena con atun

Berenjena con atun

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Berenjena con atun. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Berenjena con atun is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Berenjena con atun is something which I have loved my entire life.

Many things affect the quality of taste from Berenjena con atun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena con atun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena con atun is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena con atun estimated approx 25 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Berenjena con atun using 4 ingredients and 3 steps. Here is how you cook that.

Es una guarnición a la q se le puede añadir a muchos platos,pescados,montaditos etc,así q cuando tenemos berenjenas en la nevera y no sabemos q hacer con ella aquí os dejo algunas ideas.

Ingredients and spices that need to be Prepare to make Berenjena con atun:

  1. 3 berenjenas grandes
  2. 1 cebolla o puerro
  3. 2 latas atun
  4. 8 huevos de codorniz

Steps to make to make Berenjena con atun

  1. En una sartén con un poco de aceite de oliva sofreimos la cebolla cortadas en trocitos.A continuación añadimos la berenjena lavada y cortada también a trocitos y sogreimos junto a la cebolla a fuego medio hasta q estén bien doraditas.
  2. En la plancha o sartén con muy poco aceite freimos los huevos de codornir para q no se rompan abrimos por arriba con un cuchillo de postre los huevos y volcamos
  3. Colocamos encima de la guarnición y lista para cenar

As your experience as well as confidence grows, you will discover that you have more natural control over your diet and adjust your diet regimen to your individual preferences over time. Whether you wish to offer a recipe that makes use of less or even more components or is a bit essentially spicy, you can make straightforward modifications to achieve this goal. In other words, begin making your recipes on schedule. As for basic food preparation skills for newbies you don't require to learn them yet just if you understand some simple food preparation methods.

This isn't a total guide to fast and also easy lunch dishes yet its good food for thought. With any luck this will certainly get your innovative juices moving so you can prepare delicious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Berenjena con atun. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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