Berenjenas con ajito y taquitos de jamón

Berenjenas con ajito y taquitos de jamón

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Berenjenas con ajito y taquitos de jamón. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Berenjenas con ajito y taquitos de jamón is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Berenjenas con ajito y taquitos de jamón is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjenas con ajito y taquitos de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas con ajito y taquitos de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas con ajito y taquitos de jamón is 2 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Berenjenas con ajito y taquitos de jamón using 5 ingredients and 4 steps. Here is how you cook that.

El sabor de siempre, mejor en casa, riquísimo.

Ingredients and spices that need to be Make ready to make Berenjenas con ajito y taquitos de jamón:

  1. 2 berenjenas aprox (300gr cada una)
  2. Aceite de oliva
  3. 3 o 4 dientes de ajos
  4. Sal
  5. 40 gr jamón serrano a taquitos

Instructions to make to make Berenjenas con ajito y taquitos de jamón

  1. A las berenjenas se les quita el culillo y el rabillo, se trocean y se cuecen con un poco de sal hasta que queden tiernas, se apartan y se escurren.
  2. En una olla se pone a calentar con un buen chorro de aceite y se echan los ajos laminados, sin dejar que doren se echan las berenjenas y se van moviendo y machacando con una espátula de madera, corregir de sal.
  3. Se siguen moviendo y machacando hasta dejarlas sueltecitas.
  4. Luego servir y ponerle por encima el jamón serrano, una verdadera delicia.

As your experience and confidence expands, you will certainly discover that you have extra natural control over your diet regimen and adapt your diet regimen to your individual tastes over time. Whether you wish to offer a recipe that uses less or more active ingredients or is a little more or less spicy, you can make straightforward adjustments to accomplish this goal. In other words, start making your recipes promptly. When it comes to fundamental food preparation skills for beginners you don't require to learn them yet just if you master some simple food preparation methods.

This isn't a complete guide to fast and simple lunch dishes however its good food for thought. With any luck this will certainly get your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of square meals on your trip.

So that's going to wrap this up for this exceptional food Easiest Way to Make Speedy Berenjenas con ajito y taquitos de jamón. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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