Berenjenas de bechamel con jamón, fritas

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Berenjenas de bechamel con jamón, fritas . One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Berenjenas de bechamel con jamón, fritas is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Berenjenas de bechamel con jamón, fritas is something which I've loved my entire life.

Many things affect the quality of taste from Berenjenas de bechamel con jamón, fritas , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas de bechamel con jamón, fritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas de bechamel con jamón, fritas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas de bechamel con jamón, fritas estimated approx 60 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Berenjenas de bechamel con jamón, fritas using 10 ingredients and 8 steps. Here is how you can achieve it.

Una manera diferente de hacer las berenjenas rellenas, pero os aseguro que quedan deliciosas.

Ingredients and spices that need to be Make ready to make Berenjenas de bechamel con jamón, fritas :

1. 3 berenjenas grandes
2. 100 g jamón Ibérico
3. 2 cucharadas aceite de oliva Virgen
4. 2 cucharadas harina colmadas
5. 1 vaso agua de leche
6. 2 huevos
7. pan rallado casero
8. sal
9. pimienta molida
10. Abundante aceite para freír

Steps to make to make Berenjenas de bechamel con jamón, fritas

1. En primer lugar asamos las berenjenas al horno 40 minutos, dandoles la vuelta a mitad de cocción.
2. Ya tiernas y dejandolas sudar tapadas 10 minutos, partimos por la mitad a lo largo, y vaciamos.
3. La troceamos y ponemos una sarten al fuego con el aceite, añadimos el jamón troceado, cuando empiece a dorarse y soltar sus jugos agregamos la pulpa de berenjena troceada, damos unas vueltas , salpimentamos con cuidado por el jamón que ya es de por si salado.
4. Añadimos la harina, damos unas vueltas con una cuchara de madera hasta que se integre y empiece a dorarse, añadimos entonces la leche.
5. mezclamos bien a fuego suave hasta que tengamos una bechamel espesa, rectificamos de sal si hace falta y apartamos.
6. Rellenamos las berenjenas vacias.
7. Pasamos por el huevo batido, y despues por el pan rallado, solo la parte del relleno.
8. En una sarten ponemos abundante aceite y cuando este caliente freimos las berenjenas solo por el lado del relleno 1 minuto, apartamos enseguida, nos quedaran super doradas y crujientes y listas para servir.

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So that is going to wrap this up for this special food Steps to Prepare Super Quick Homemade Berenjenas de bechamel con jamón, fritas . Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!