Berenjenas rellenas. Receta apta para vegetarianos

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Berenjenas rellenas. Receta apta para vegetarianos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Berenjenas rellenas. Receta apta para vegetarianos is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Berenjenas rellenas. Receta apta para vegetarianos is something which I've loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas. Receta apta para vegetarianos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas. Receta apta para vegetarianos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas. Receta apta para vegetarianos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Berenjenas rellenas. Receta apta para vegetarianos using 7 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Berenjenas rellenas. Receta apta para vegetarianos:

1. 2 berenjenas medianas
2. 1 cebolla grande
3. 4 dientes ajo
4. Queso rallado
5. Pimienta molida
6. Azúcar
7. Sal

Instructions to make to make Berenjenas rellenas. Receta apta para vegetarianos

1. Cortar las berenjenas por la mitad a lo largo, quitándoles el rabito, hacer unos cortes en la carne y poner en la bandeja de horno a 180º durante 45'
2. Mientras en una sartén pochamos los ajos y la cebolla picados hasta que la cebolla esté transparente.
3. Cuando las berenjenas estén asadas, las dejamos templar y les sacamos la carne ayudándonos de una cuchara sin romper las cáscaras.
4. Añadimos la carne de las berenjenas al sofrito de ajo y cebolla, le incorporamos sal, pimienta molida y una cucharadita de azúcar. Removemos hasta que la carne se mezcle bien.
5. Rellenamos las cáscaras de berenjena con la masa creada y echamos queso rallado por encima. Gratinar durante 5' en el horno.
6. Esta receta es para vegetarianos, pero también podemos añadir jamón picado o huevo duro a la masa para los no vegetarianos.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Berenjenas rellenas. Receta apta para vegetarianos. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!