Mayonesa de Berenjenas

Mayonesa de  Berenjenas

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Mayonesa de Berenjenas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mayonesa de Berenjenas is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Mayonesa de Berenjenas is something which I have loved my whole life.

Many things affect the quality of taste from Mayonesa de Berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayonesa de Berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mayonesa de Berenjenas is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mayonesa de Berenjenas estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few components. You can have Mayonesa de Berenjenas using 5 ingredients and 4 steps. Here is how you can achieve that.

Mayonesa hecha con berenjenas, patata y cebolla, para acompañar patatas asadas, para comer con tostadas, verduras asadas, pescado a la plancha, champiñones...

Ingredients and spices that need to be Prepare to make Mayonesa de Berenjenas:

  1. 4 berenjenas moradas
  2. 1 patata grande para espesar (opcional)
  3. 1 cebolla
  4. Aceite de oliva virgen extra
  5. Sal y pimienta

Instructions to make to make Mayonesa de Berenjenas

  1. Se ponen las berenjenas al horno hasta que estén asadas.
  2. Se sacan las berenjenas y la cebolla, se dejan enfriar un poco y se pelan. Se cortan en trozos y se meten en el vaso de la batidora.
  3. Se añade un vaso de aceite de oliva virgen extra, la sal, la pimienta negra
  4. Si se pone la patata asada, se hace lo mismo. Una vez asada se pela, se trocea y se mete en la batidora.
    La opción de la patata es para espesar la mayonesa un poco.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Mayonesa de Berenjenas. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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