Pastel de berenjenas

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Pastel de berenjenas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pastel de berenjenas is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Pastel de berenjenas is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pastel de berenjenas using 9 ingredients and 11 steps. Here is how you can achieve that.

Este pastel se puede comer tanto frío como caliente. Esta delicioso!!

Ingredients and spices that need to be Take to make Pastel de berenjenas:

1. 3 berenjenas
2. 12 lonchas jamon cocido
3. 3 cucharadas tomate frito
4. 10 lonchas queso (k se funda bien)
5. 3 huevos
6. 250 ml leche
7. queso rallado
8. sal y pimienta
9. aceite de oliva

Steps to make to make Pastel de berenjenas

1. Primero cortamos la berenjena en rodajas finitas y las ponemos en un bol cn agua y sal durante una media hora para que suelten el amargor.
2. Pasado el tiempo las sacamos y las secamos muy bien con un trapo.
3. Ponemos una sartén con un poquito de aceite y pasamos por la plancha las berenjenas hasta que estén doraditas y las sazonamos y dejamos apartadas. También ponemos el horno a 180° para que mientras montamos el pastel se vaya calentando.
4. Cogemos el molde (el mio es de 20x30) y le ponemos el papel de horno. Ponemos una capita de berenjenas
5. Pintamos con un poco de tomate frito que le da un punto muy bueno.
6. Ponemos otra capa de jamón de york.
7. Y una de queso (yo e utilizado semicurado pero podéis poner el que mas os guste que se derrita bien). Y volvemos a repetir la operación hasta k x ultimo quede una capa de berenjenas arriba.
8. Cogemos un bol y añadimos 3 huevos, la leche, sal y pimienta y movemos bien hasta que quede bien mezclado.
9. Y añadimos la mezcla en nuestro pastel poco a poco para que se empape todo muy bien.
10. Por ultimo añadimos el queso rallado k mas os guste y al horno entre 40-60 minutos y listo!
11. Y así quedaría por dentro!

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Pastel de berenjenas. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!