Iman de berenjena

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Iman de berenjena. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Iman de berenjena is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Iman de berenjena is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Iman de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iman de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Iman de berenjena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Iman de berenjena estimated approx 60 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Iman de berenjena using 8 ingredients and 7 steps. Here is how you can achieve that.

Es plato, en casa siempre es una fiesta

Ingredients and spices that need to be Prepare to make Iman de berenjena:

1. 2 berenjenas
2. 6 tomates
3. 6 o 7 dientes ajo
4. 1 cebolla
5. perejil (abundante)
6. aceite de oliva
7. sal, pimienta, nuez moscada
8. 1 cucharadita azúcar moreno

Steps to make to make Iman de berenjena

1. Lavar las berenjenas, partirlas por la mitad a lo largo, dar unos cortes, poner sal y dejarlas en un escurridor para que suelten el amargor 30 minutos.
2. En una sartén con aceite de oliva.
3. Ponemos, la cebolla partida en aros.
4. Añadimos los ajos picados, el tomate pelado y picado, abundante perejil, sal, pimienta, un poco de nuez moscada, el azúcar, dejar sofreír lentamente.
5. Las berenjenas con un chorrito de aceite asarlas en el horno 180º 30 minutos.
6. Una vez asadas, en los cortes meter todo el sofrito, poner perejil picado por encima y al horno, 180º unos 15 o 20 minutos.
7. Están igual de buenas al día siguiente.

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So that's going to wrap this up with this special food Recipe of Perfect Iman de berenjena. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!